【题名】：Speciation analysis and characterisation of arsenic in lavers collected from coastal waters of Fujian, south-eastern China
【作者】：GUIDI YANG (1 2) ; JINPING ZHENG (1) ; LEI CHEN (1) ; QIN LIN (3) ; YUNQIANG ZHAO (1) ; YONGNING WU (4) ; FENGFU FU (1) ;
【杂志名全称】：Food chemistry
【年，卷(期)，起止页码】：2012, vol. 132, no3, pp. 1480-1485 [6 page(s) (article)] (3/4 p.)
【全文链接】：http://cat.inist.fr/?aModele=afficheN&cpsidt=25927367 | 
发表于 2013-1-22 16:16:09
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发表于 2013-1-22 16:16:10
