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标题: Structural characterisation of partially glycosylated whey protein as influen... [打印本页]

作者: ywcomwy    时间: 2017-7-25 17:36
标题: Structural characterisation of partially glycosylated whey protein as influen...
题名Structural characterisation of partially glycosylated whey protein as influenced by pH and heat using surface-enhanced Raman spectroscopy
链接http://www.sciencedirect.com/science/article/pii/S0308814613000198

谢谢!


作者: pnas2009    时间: 2017-7-25 17:36
http://disk.680.com/aENJzi




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