科研速递论坛

标题: Edible Pickering emulsion stabilized by protein fibrils: Part 2. Effect of di... [打印本页]

作者: ywcomwy 时间: 2017-7-7 17:05
标题: Edible Pickering emulsion stabilized by protein fibrils: Part 2. Effect of di...

题名	Edible Pickering emulsion stabilized by protein fibrils: Part 2. Effect of dipalmitoyl phosphatidylcholine (DPPC)
链接	http://www.sciencedirect.com/science/article/pii/S0268005X17300565

谢谢！

作者: wwjjdd 时间: 2017-7-7 17:05
您的文件已经成功上传
文件下载地址：
http://disk.680.com/iEVbUn

欢迎光临科研速递论坛 (http://www.expaper.cn/)