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标题: Wheat flour starch granule-size distribution and rheological properties of do... [打印本页]

作者: lifei 时间: 2014-11-2 10:47
标题: Wheat flour starch granule-size distribution and rheological properties of do...

题名	Wheat flour starch granule-size distribution and rheological properties of dough. Part 3. Amylographic measurements
作者	Dr. Bl. Šebečić, B. Šebečić
杂志	Food / Nahrung
年\|卷\|期	1996, 40, 4
页码	209-212
链接	http://onlinelibrary.wiley.com/doi/10.1002/food.19960400410/abstract

作者: mwshea 时间: 2014-11-2 10:47
http://1000eb.com/zvpq

作者: mwshea 时间: 2014-11-2 10:47
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