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标题: Dynamic viscoelastic study on the gelation of 7 S globulin from soybeans [打印本页]
作者: tiger861215    时间: 2014-9-23 10:34
标题: Dynamic viscoelastic study on the gelation of 7 S globulin from soybeans
题名Dynamic viscoelastic study on the gelation of 7 S globulin from soybeans
链接http://pubs.acs.org/doi/abs/10.1021/jf00018a004

作者: cuiwq456    时间: 2014-9-23 10:34
提示: 作者被禁止或删除 内容自动屏蔽
作者: cuiwq456    时间: 2014-9-23 10:34
提示: 作者被禁止或删除 内容自动屏蔽



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