科研速递论坛

标题: The Inhibitory Effects of Pure Flavonoids on in Vitro Protein Glycosylation [打印本页]

作者: genius    时间: 2014-1-8 15:06
标题: The Inhibitory Effects of Pure Flavonoids on in Vitro Protein Glycosylation
题名The Inhibitory Effects of Pure Flavonoids on in Vitro Protein Glycosylation
作者Seddighe Asgary1†, Gholam Ali Naderi1, Nizal Sarraf-Zadegan1 and Roshanak Vakili1
杂志Journal of Dietary Supplements
年|卷|期2002, Vol. 2, No. 2 , Pages 47-55 (doi:10.1080/J157v02n02_05)
链接http://informahealthcare.com/doi/abs/10.1080/J157v02n02_05

江湖救急{:soso_e183:} thank you !!!


作者: cuiwq456    时间: 2014-1-8 15:06
提示: 作者被禁止或删除 内容自动屏蔽
作者: cuiwq456    时间: 2014-1-8 15:06
提示: 作者被禁止或删除 内容自动屏蔽




欢迎光临 科研速递论坛 (http://www.expaper.cn/) Powered by Discuz! X2.5