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标题: Purification and IgE-binding properties of soybean β-conglycinin subunits [打印本页]

作者: tiger861215 时间: 2020-6-29 12:04
标题: Purification and IgE-binding properties of soybean β-conglycinin subunits

题名	Purification and IgE-binding properties of soybean β-conglycinin subunits
链接	https://www.sciencedirect.com/science/article/abs/pii/S1359511312002875?via%3Dihub

作者: sample2007007 时间: 2020-6-29 12:04
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