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标题: Structure, gelation, and antioxidant properties of curcumin-doped casein mice... [打印本页]

作者: ywcomwy    时间: 2018-11-28 11:58
标题: Structure, gelation, and antioxidant properties of curcumin-doped casein mice...
题名Structure, gelation, and antioxidant properties of curcumin-doped casein micelle powder produced by spray-drying
链接https://pubs.rsc.org/en/content/articlelanding/2017/fo/c7fo01923h/unauth#!divAbstract

谢谢!


作者: pylchm    时间: 2018-11-28 11:58
http://disk.680.com/E3Efim




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