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标题: Physicochemical stability and antioxidant activity of soy protein/pectin/tea ... [打印本页]

作者: ywcomwy 时间: 2018-7-18 12:07
标题: Physicochemical stability and antioxidant activity of soy protein/pectin/tea ...

题名	Physicochemical stability and antioxidant activity of soy protein/pectin/tea polyphenol ternary nanoparticles obtained by photocatalysis
链接	https://www.sciencedirect.com/science/article/pii/S0141813018307323

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作者: sample2007007 时间: 2018-7-18 12:07
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