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标题: Stevia Glycosides: Chemical and Enzymatic Modifications of Their Carbohydrate... [打印本页]

作者: pnas2009 时间: 2018-1-5 08:19
标题: Stevia Glycosides: Chemical and Enzymatic Modifications of Their Carbohydrate...

题名	Stevia Glycosides: Chemical and Enzymatic Modifications of Their Carbohydrate Moieties to Improve the Sweet-Tasting Quality
链接	http://www.sciencedirect.com/science/article/pii/S0065231816300014

作者: zbgood2009 时间: 2018-1-5 08:19
http://disk.680.com/b6VZze

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