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标题: Extensional and shear rheology of a food hydrocolloid [打印本页]

作者: ywcomwy 时间: 2017-9-2 11:38
标题: Extensional and shear rheology of a food hydrocolloid

题名	Extensional and shear rheology of a food hydrocolloid
链接	http://www.sciencedirect.com/science/article/pii/S0268005X17310172

谢谢！

作者: liwusheng 时间: 2017-9-2 11:38
链接: https://pan.baidu.com/s/1nuEsrnb 密码: 1xp2

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