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标题: alpha.-Lactalbumin enhances the gelation properties of bovine serum albumin [打印本页]

作者: ywcomwy    时间: 2017-8-30 19:31
标题: alpha.-Lactalbumin enhances the gelation properties of bovine serum albumin
题名alpha.-Lactalbumin enhances the gelation properties of bovine serum albumin
链接http://pubs.acs.org/doi/pdf/10.1021/jf00031a007

谢谢!


作者: imr-nydu    时间: 2017-8-30 19:31
链接:http://pan.baidu.com/s/1hrAy6GG 密码:ezm1




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