| 题名 | Dietary fat proportionately enhances oxidative stress and glucose intolerance followed by |
| 作者 | Nabanita Das |
| 杂志 | Food Funct. |
| 年|卷|期 | 2017 Mar 10. |
| 链接 | http://pubs.rsc.org/en/Content/ArticleLanding/2017/FO/C6FO01326K#!divAbstract |
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