| 题名 | Impaired aroma production of CA-stored'Jonagold'apples as affected by adenine and pyridine nucleotide levels and fatty acid concentrations | 
| 作者 | SAQUET A. A. ; STREIF J. | 
| 杂志 | Journal of horticultural science & biotechnology | 
| 年|卷|期 | 2003, 78(5): | 
| 页码 | 695-705. | 
| 链接 | http://cat.inist.fr/?aModele=afficheN&cpsidt=15142473 | 
 本帖最后由 lo7ve77 于 2016-1-28 21:02 编辑 
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